Dinner Menu
--------SOUPS--------
Chicken Gumbo
Maryland Crab
Cup
$3.99-Bowl $5.99 Cup $4.99-Bowl $6.99
~~~~~~~~ SALADS ~~~~~~~~
Garden Salad
Fresh
Mixed Greens served with Grape Tomatoes, Cucumber, Red Onions,
Carrots
& a Balsamic Vinaigrette $7.99 - Small Salad $5.99
Classic Caesar Salad
Crisp
Romaine Lettuce tossed in Homemade Caesar Dressing topped with Croutons
&
Shredded Parmesan Cheese - $7.99 - Small Caesar $5.99
Jambalaya Salad
Crisp
Romaine Lettuce, topped Blackened Onions, Peppers, Andouille, Chicken, Rice,
& Grape tomatoes, served with Dijon Honey Mustard $9.99
Arya’s Spinach Salad
Grilled
Shrimp served over Baby Spinach tossed with Sun-Dried Cranberries, Onions,
Spiced Pecans,
Tomatoes, & crumbled Bleu Cheese, topped with Honey Poppy
Seed Dressing $10.99
Iceberg Wedge
Crisp
Wedge of Iceberg Lettuce topped with Crispy Bacon, Tomatoes,
Crumbled
Bleu Cheese, Russian or Bleu Cheese Dressing $7.99
Top off any Salad with:
Chicken
$5.99– Crab Cake $9.99 – Shrimp $9.99 – Tuna $8.99 – Scallops $9.99
Salmon
$8.99 -Tilapia $8.99 – Filet Mignon $10.99 (Any item blackened upon request)
~~~~~~~~~ STARTERS & SHARES
~~~~~~~~~
Thai Dumpling Soup
Fresh
Vegetables, & Shrimp Dumplings ladled with a savory Lemongrass-Coconut
Broth $7.99
(Top
off with Grilled Shrimp or Seared Tilapia $9.99)
Crispy Shrimp Potstickers
Crispy fried Shrimp Dumplings, served
with Teriyaki Dipping Sauce, & Asian Slaw $10.99
Crusted Diver Scallops
Cornmeal
Crusted Diver Scallops served with Lump Crabmeat, Field Greens,
Balsamic
Reduction & French Honey Mustard $10.99
Drunken Mussels
Fresh
Prince Edward Island Mussels, sautéed with Onions, stewed in a
Crispin
Hard Cider Broth $10.99
Chicken Quesadilla
Blackened
Chicken & Cheddar-Jack Cheese grilled in a Flour Tortilla
&
Served with Sour Cream & Guacamole $9.99
Prime Rib Quesadilla
Diced
Blackened Prime Rib, Peppers, & Onions, & Chihuahua Cheese
Grilled
in a Flour Tortilla, served with Sour Cream & Guacamole $10.99
Nola Fries
French
Fries topped with Crabmeat, Old Bay & Homemade Cheese Sauce $9.99
Bistro 30's Ribs
Slow
roasted St. Louis Ribs served with Corn Bread & Original BBQ Sauce $9.99
Steamed Shrimp Shumai
Stuffed
Chinese Dumplings served with Citrus Ponzu $8.99
Pulled Chicken Spring Rolls
Sesame
Pulled Chicken & sautéed Nappa Cabbage, Rolled in a Thin Chinese Pastry,
Crispy
Fried & served over Seaweed Salad with Asian Sweet & Sour $8.99
Clams Casino
Chopped
Clams, Bacon, Peppers & Onions stuffed in Clam Shells,
baked
crisp & served with Clarified Butter $10.99
Chicken Wings
10 Jumbo
Chicken Wings served with Blue Cheese Dressing, Celery
&
Choice of Sauce: Hot, BBQ, or Garlic
Parmesan $9.99 – ½ & ½ Mix add $3
--------ENTREES--------
---JAMBALAYA---
Peppers,
Onions, Andouille & Tasso Ham stewed in Creole
Tomato
Sauce tossed with Long Grain Rice
Blackened
Chicken
$15.99 – Crawfish $18.99 - Shrimp $18.99
~-- SEAFOOD ~--
Best of the Main Line Crab Cakes
Two
4oz. Jumbo Lump Crab Cakes served with Garlic Mashed Potatoes,
Asparagus,
& Garlic Remoulade $21.99
Singapore Scallops
Sautéed
Shrimp, Crawfish, Asian Vegetables, & Thai Rice Noodles, tossed with
Curried Broth & topped with Caramelized Diver Scallops $21.99 (Gluten Free)
Sesame
Hoisin Glazed Tuna
Grilled
8oz Hawaiian Ahi Tuna, served with Seaweed Salad,
Shrimp
Dumplings & Citrus Ponzu $21.99
Salmon Creole
Sautéed
Peppers, Onions, Garlic, & Jumbo Shrimp, tossed with Creole Tomato Sauce,
served over Long Grain Rice, & topped with Blackened Salmon $21.99
Classic Fish & Chips
Beer-Battered
Fried Cod Fish served with French Fries, Tartar Sauce, & Coleslaw $16.99
~~~ VEGAN ~~~
Blackened Tofu
Extra
firm blackened Tofu, served with Dijon Honey Mustard,
steamed
Asparagus, & Curried Basmati $15.99
Vegetable Jambalaya
Fresh
chopped Vegetables stewed in Creole Tomato Sauce, tossed with Vegan Pilaf $14.99
~~~MEAT ~~~
Mexican Steak Carnitas
Slow
grilled Mexican style Flank Steak, served with Saffron Pilaf, Smokey Salsa
Roja,
warm Tortillas, Guacamole, & Sour Cream $19.99
Flame Grilled Rib Eye
14oz.
Rib Eye served with Sweet Potato Fries, Garlic Spinach & Cabernet
Demi-Glace $19.99
Bistro 30's BBQ Ribs
Slow
Roasted St. Louis Ribs, basted with Original BBQ Sauce, served with
Corn
on the Cob & French Fries – Half Rack $16.99 – Full Rack $18.99
Louisiana BBQ Beef Brisket
8
Hour Slow Smoked Beef Brisket a top Thick Buttered Toast, served with Baked
Beans,
&
Garlic Mashed Potatoes $17.99
Blackened Meatloaf
Homemade
Meatloaf, blackened, topped with Cheddar-Jack Cheese,
served with Dirty Rice, fresh
Vegetables & Cabernet Demi-Glace $15.99
Grilled Twin Filet
Two
5oz grilled Filet Mignon served with Asparagus,
Garlic
Mashed Potatoes & topped with a Cabernet Demi-Glace $22.99
~~~ PASTA ~~~
Commander’s Fettuccini
Sautéed
Garlic, Jumbo Shrimp, Crawfish, & Tasso Ham, tossed with Creole Tomato
Sauce,
& Fettuccini, sprinkled with shredded Parmesan $19.99
Vegetable Linguine
Fresh
Seasoned Vegetables tossed with Marinara, Whole Wheat Linguine,
&
Sprinkled with Chihuahua Cheese $14.99
Add
~ Chicken $5.99 – Shrimp $9.99 – Crawfish $8.99– Scallops $9.99
Crab & Gnocchi
Homemade
Ricotta Cheese Gnocchi tossed with Lump Crab Meat & Marinara, topped
with
melted Sharp Provolone $19.99
Angelina’s Seafood Fettuccini
Shrimp,
Crawfish & Crab tossed in a Rose Sauce with Fettuccini, & Sprinkled
with
Fresh
Grated Sharp Provolone $21.99
~~~ CHICKEN & PORK~~~
Blackened Chicken
Blackened
Boneless Chicken Breast served with Dirty Rice,
Corn
on the Cob & drizzled with Dijon Honey Mustard $15.99
Tandoori Chicken & Shrimp
Tandoori
marinated Chicken Breast, topped with grilled Jumbo Shrimp served with
Curried
Basmati Rice, Coconut Fried Banana’s, & Pineapple Glaze $16.99
Chopped Georgia Pork
Slow
smoked tender chopped Pork, served with Mustard BBQ Sauce, Corn on the Cob,
Garlic
Mashed Potatoes, griddled Corn Bread & garnished with Chihuahua Cheese $16.99
BBQ Half Chicken
Half
Free Range Chicken, slow roasted with Southern BBQ Sauce,
served with Garlic Mashed
Potatoes & Amaretto Apples $15.99
~~~~~~~~ SANDWICHES ~~~~~~~~
All Sandwiches served with French
Fries
Bistro 30’s Burger
Grilled
8oz. Prime Sirloin, served on a Soft Roll, with Lettuce, Tomato, &
choice
of Cheese $10.99
Crab Cake Sandwich
Best
of the Main Line Crab Cake served on a Soft Potato Roll,
with
Garlic Remoulade, Lettuce & Tomato $10.99
Blackened Crab Melt
Blackened
Crab Cake topped with Tomato & Muenster Cheese,
drizzled
with Dijon Honey Mustard, & served with Corn Bread $10.99
Blackened Prime Rib
Thinly
sliced blackened Prime Rib topped with Cheddar-Jack Cheese,
served
on a crusty Baguette with Herb-Garlic Mayo $9.99
Raymond’s Grilled Pig
Roasted
pulled Pork, Ham & Bacon topped with Sharp Provolone,
served
on a crusty Baguette with Spicy Mayo $9.99
Italian Pork & Rabe
Italian
Roast Pork served on a crusty Baguette with Broccoli Rabe & Sharp Provolone
$9.99
Grilled Chicken Italiano
Grilled
Chicken Breast served on a Soft Roll with Herb-Garlic Mayo,
Roasted
Peppers & Mozzarella Cheese $9.99
Portabella & Mozzarella Sandwich
Balsamic
Marinated Mushroom, Roasted Red Pepper, Buffalo Mozzarella,
&
Herb-Garlic Mayo, served on a Soft Roll $9.99
Filet Mignon Sandwich
Grilled
5oz. Filet Mignon served on a Soft Roll
with
crispy Fried Onions & Horseradish Mayo $11.99
- All
Oils We Use Contain Zero Grams of Trans Fat -
- Eating
Raw or Undercooked Foods may cause Food Borne Illness -
- 18%
Gratuity may be added to Parties of 7 or More -
- Additional
Parking is available at the Good Year Lot after 6pm -
-
Please silence all Electronic Devices to ensure courteous behavior to all other
Patrons -
Thanks
so much and Enjoy the Delicious Food!
Owner Joe Tahir Executive Chef Greg DiCaprio Sous Chef Ismael Dinarte
To My Chef Mentor Dan Funk Thanks For
Everything!